At Provencal, everything stems from out European Style Artisan Bread. Our bread is seen in restaurants, grocery stores and farmers markets and at our Cafe.
We make great sandwiches using only the finest ingredients, fresh meats and produce. Our famous homemade chicken salads and freshly roasted turkey breast are among the favorites.
Our from scratch desserts, cookies, cupcakes, pies and breakfast pastries are island favorites.
Our many varieties of Homemade Soup warm us up through cold New England Winters.
Seattle's Caffe Appassionato is Provencal's choice for smooth, strong, fresh, non-acidic coffee. Perfect with our full breakfast options that include eggs, pancakes, homefries, the best toast in town, and more!
HOURS
Monday through Friday: 7 am to 6 pm Saturday: 7 am to 5 pm Sunday: 8 am to 3 pm
We are open everyday in the Summer Season, and reserve the right to close Mondays during the dark days of January and February.
